Paso Robles, California
A small town in Central California and as charming as can be, Paso Robles embodies everything that wine should be about. An overall laid-back energy that is welcoming to wine lovers anywhere in their journey, both new and seasoned - Paso Robles is a place you’ll be wishing you could extend your trip. A three hour drive from both Los Angeles and San Francisco, or a flight into SLO County airport, makes Paso Robles an easy long-weekend getaway. Rhone-style varietals galore, you will also find some interesting Italian and Greek varietals grown in Paso Robles. The food and cocktail scene is stellar and continues to boom, including a restaurant with a Michelin star and several recognized as up and coming. Paso Robles has so much to offer, it’s hard to know where to begin - but right here is a good starting point!
Wine.
Tablas Creek was a Rhone-lovers paradise. With a beautiful patio and tasting room, paired with their welcoming hosts - our time at Tablas Creek was exactly what we wanted.
A small, Greek family-owned winery making stunning wines that are as refreshing, welcoming, and authentic as you feel after one of their tastings. This was a favorite winery of the weekend.
In a very laid-back, yet bold fashion, Clesi Wines procured a fascinating tasting experience where we tried some Italian varietals that were new to us. Very family-oriented and enjoyable.
Dine.
Located in Tin City, Etto Pasta Bar is a family run Italian restaurant where ingredients are locally sourced and pasta is made fresh every-day. Be sure to make a reservation - it fills up, even on weekdays.
A fast-casual Baja + Sonora inspired Mexican restaurant. Family-owned, they focus on wood-fired seafood and carne asada. Their Baja Shrimp taco was one of the best bites of the trip to Paso.
A locally-sourced, ingredient-driven, rustic pizza restaurant in the heart of Downtown Paso Robles. With uniquely delicious pizza combos you might not see elsewhere and an impressive gin-forward cocktail selection.
Rest.
Farmhouse Paso Robles was such a delightful way to spend our downtime while visiting Paso Robles. After undergoing a two-year renovation, this property stuns with personality and curation that is near perfection.
This hotel was fairly affordable, roughly $150/night - which for wine country anywhere, that’s a steal. Each room is stocked with local snacks and treats in the mini-bar, and a couple of reusable water bottles during your stay. Not to mention the luxurious robes that you would only expect at a more pricey resort.
Each morning in the main building you will find fresh croissants and drip coffee from a local coffee shop and bakery put out for anyone to grab. While there is no pool at this hotel, their sister property up the street welcomes guests from Farmhouse to stop by and cool off.
Farmhouse Paso Robles was a perfect little spot for a quick weekend getaway.
Caffeinate.
Located in downtown Paso Robles, H. Cheval brews sustainable and high-quality espresso and coffee. With a large selection of fresh baked goods and lovely outdoor patio, it’s a perfect way to start your day.
In the heart of Paso Robles, Spearhead Coffee provided a great variety of breakfast offerings, some even with protein, along with a strong - and needed latte to kick off our day visiting wineries.
Custom Trip Planning
Paso Robles has way too many gems to stumble through on your own. That’s where we come in — we’ll build you a custom itinerary filled with Next Gen Wino-approved wineries, restaurants, and stays so you can spend less time stressing and more time sipping.
Every stop is chosen with our pillars in mind — inclusivity, accessibility, sustainability, and innovation — so you know your trip reflects the future of wine culture we believe in.